Xanthan Gum is an excellent, sugar based, natural thickener for emulsions and cleansing systems. It is a polysaccharide produced through a bio-fermentation process of Xanthamonas campestris and sucrose or glucose. The result is a powder that readily swells water to …
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Xanthan Gum is specifically designed for the cosmetic (not food) industry to be used as a thickening agent. Cosmetic xanthan gum can be used in liquid soaps, hair shampoo, shower jellies, soaps and lotions. It is the same product that major retailers use to naturally thicken products!
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Xanthan gum, also referred to as xantham gum is a natural food and cosmetic additive. Xanthan gum is found in salad dressings and cosmetics and is often used as a stabilizer to stop ingredients from separating. Xantham gum is produced by the fermentation of sucros, glucos or lactose from the growth .
May 27, 2017· Xanthan gum is a popular food additive that's commonly added to foods as a thickener or stabilizer. It's created when sugar is fermented by a type of bacteria called Xanthomonas campestris.When .
Jun 30, 2016· T he gummy, purified secretion of the bacteria Xanthomonas Campestris is best known by its completely trivial name 'xanthan gum'. Xanthan gum is a common food additive is prevalent in many grain-free and gluten-free foods. While xanthan gum is generally accepted as safe (GRAS)  for use in food additive without any specific quantity limitations, it is still the subject of controversy.
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It may sound like a name from a cheesy sci-fi movie, but Xanthan Gum is actually a widely-used thickening agent. In fact, Xanthan is legendary for its ability to increase liquid viscosity with just a tiny amount, and is stable throughout a wide range of temperatures and pH. With Xanthan Gum, a little goes a long way. NOW Real Food™ Xanthan Gum is an excellent addition to your favorite sauces .